Jenny Niessen, Assistant Director of Catering at The Hay Adams hotel in Washington, DC has been leaning on collaboration to help her event management team transition to Social Tables during very busy Spring season!
The Hay Adams, where “nothing is overlooked but The White House”, is a powerhouse for DC meetings and events. Jenny has been sharing their floor plans with professional meeting planners prior to events so that the planners can design the event themselves. This has been saving time for Jenny’s catering team, as well as creating an interactive communication tool for the planner.
Most recently, the Hay Adams team has been sharing their floor plans with clients prior to exclusive VIP dinners so that the client’s meeting planner could easily show Jenny and her team exactly what she envisioned for the event. This has been crucial to keeping up momentum while The Hay Adams team is still learning the ins and outs of their new Social Tables software!
Watch the video below to find out how planners and properties are collaborating in real-time, to customize event floor plans, guest lists, and last minute details using Social Tables.
The post How DC’s Famous Hay-Adams Hotel Uses Event Tech to Collaborate With Clients appeared first on The Social Tables Blog.